UNIVERSITY PARK, Pa. — Apple production contributes billions to the U.S. economy; however, the apple industry faces challenges related to a labor shortage and application of excess fertilizer and chemicals, according to the U.S. Department of Agriculture (USDA). One of the most traditionally time-consuming, labor-intensive processes of apple production is blossom thinning, which involves manually pruning flowers so that remaining blooms can reclaim the plant’s resources to grow better fruit. More recently, the process has shifted to broad chemical spraying, which can have harmful environmental impacts. To assist producers and mitigate environmental harm, the USDA has awarded a three-year, $601,125 grant to a team of Penn State researchers for the development of a robotic precision spraying system.
“During the blossom period, apple trees generally produce a large number of flowers, which later can be pollinated to set fruit,” said team leader Long He, associate professor of agricultural and biological engineering in the College of Agricultural Sciences. “Each flower requires resource allocation from the tree to grow properly and turn into an apple fruit. However, when the number of flowers is too high, an abundance of small, low-quality apples can result that may be unworthy for sale. Therefore, it is very important to adjust the number of flowers to set fruits.”