The students also analyzed the samples for buffering capacity, or water’s ability to sustain its pH level in the face of environmental changes, like AMD.
Forgeng said the group will post the results of the laboratory tests online. He will also plot the data on a watershed map to send to the volunteers and landowners who allowed the participants on their property to sample the water.
He emphasized the importance of involving the community, especially farmers and landowners, in events such as the snapshot day and scientific studies. He said scientists don’t want to impose restrictions on farmers but instead work with them to maximize crop yield using sustainable methods.
“We need to do as much research as we can to better understand our impacts on the environment, along with how we can work with farmers to produce more efficient nutrient management plans,” he said. “With the help of agricultural communities, we need to develop a plan to produce food for a growing population that does not degrade the ecosystems supporting those communities.”
Forgeng said that snapshot days could become annual events, allowing researchers to sample the watershed during different seasons to measure and identify seasonal changes.
“Events like this aren’t common,” Shaughnessy said. “Many people, when they do their sampling, pick five sites that they can get to in that day, come back the following week to sample five different sites and build a picture of an entire watershed. This event is interesting because we’re able to look at everything at one time. It makes everything comparable. We can say that on this one day this is what the watershed looked like.”
Funding was provided by a donation from Marilyn Fogel, Wilbur W. Mayhew Endowed Professor of Geoecology and director of the Environmental Dynamics and GeoEcology (EDGE) Institute at the University of California, Riverside, and the National Science Foundation-supported Susquehanna Shale Hills Critical Zone Observatory.