UNIVERSITY PARK, Pa. — The football field at Westinghouse Academy in Pittsburgh was in bad shape. Its surface was as hard as a kitchen floor, riddled with divots that posed serious injury risks to the young athletes. But thanks to the dedicated efforts of Penn State Extension educators and their network, this field has been transformed into a safe facility that promises to be a game-changer for the community.
Last summer, Michael White, who has a doctorate in education and was serving on the community vitality extension team, reached out to Jeff Fowler, a seasoned horticulture extension educator. “I’m trying to help out this community with a football field renovation,” White said. “I was wondering if you could take a look at it.”
Fowler didn’t hesitate. When Fowler arrived at Westinghouse Academy and met Coach Donta Green, he was struck by the coach’s commitment to his players. “His philosophy of turning these young men into responsible adults resonated with me,” Fowler said.
The project quickly became more than just another job. Fowler contacted Jeremy Thomas, a graduate of the turfgrass science program in Penn State’s College of Agricultural Sciences and owner of Thomas ProTurf, who had always expressed a desire to contribute to meaningful community projects.
Thomas volunteered his time and equipment, committing two days to the project. “We couldn’t have done it without Jeremy,” Fowler said.
One major expense was the top-dressing, costing around $10,000. Thomas, scheduled to work for the Pittsburgh Steelers the week before, proposed using the sod and soil ground off the Steelers’ field for Westinghouse. With the help of another Penn State turfgrass alumnus, Steelers head groundskeeper Thomas Goyne, they secured the donation.
With materials and equipment in place, the team set to work in mid-October, racing against the clock to beat winter. “We were nervous about the timing, but it ended up being a mild fall, and we got good seed establishment and root growth,” Fowler said.
The renovation wasn’t just about aesthetics; it was crucial for safety. Fowler used a Clegg Impact Soil Tester to measure surface hardness. While the NFL requires field hardness to be under 85, the Westinghouse field initially measured 125, as hard as a kitchen floor.
“To make the field safe, we aerated it, top-dressed, overseeded and fertilized it,” Fowler said. “These steps reduced the hardness to below 85, creating a much safer surface for the kids to play and practice on.” This transformation addressed concerns about potential injuries, particularly head injuries, and provided a more forgiving surface for the athletes’ joints.
By spring, the field was in great shape and ready for use.