UNIVERSITY PARK, Pa. — Mental health challenges are a significant and growing concern for the nation’s farmers, according to the U.S. Department of Agriculture (USDA). As much as farming is often a family affair, programs and resources to support mental health in agriculture have focused on the primary producers, of whom nearly 64% are men. Women have always played a crucial role in agriculture, yet, Penn State Associate Professor Florence Becot said, their mental health and well-being — much like their essential contributions to agriculture — largely have been overlooked.
But now a team of researchers has found that farm women experience a “triple burden”: simultaneously juggling different roles on- and off-the farm, often handling the invisible labor of caring for their households, children and farms. Their new study, recently published in the Journal of Agromedicine, revealed a significant portion of stressors these women face are mostly invisible, such as the mental load of childcare, researching farm needs, working off the farm, planning meals, organizing medical appointments and more — in short, all of the things needed to make a household and farm run.